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Tokyo Banana Recipe Banana roll cake Cooking tree

Tokyo Banana Recipe (Banana roll cake)

by Cooking Tree
Published: Last Updated on

Cooking Tree will show you how to make a homemade version of this delectable recipe for Tokyo Banana (Banana roll cake).

I made Tokyo Banana with fragrant and soft banana custard cream! It’s full of banana flavor and it’s sweet, so it’s really delicious~ I think it tastes better than the Tokyo banana I bought in Japan.

Make sure to try it ^^

Have fun watching it~♬

  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree
  • Tokyo Banana Recipe Banana roll cake Cooking tree

Follow along with the 📝 recipes below👇🏾👇🏾

Tokyo Banana Recipe Banana roll cake Cooking tree

Tokyo Banana (Banana roll cake)

Rating: 5.0/5
( 41 voted )
Serves: 4 Prep Time: Cooking Time: Nutrition facts: 200 calories 20 grams fat

Ingredients

Banana Custard Cream

  • 1 Banana
  • 20g Sugar
  • 1 Egg yolk
  • 6g Corn starch
  • 1g Vanilla extract
  • 100g Milk

Sponge Sheet

  • 1 Egg white
  • 25g Sugar
  • 1 Egg yolk
  • 1/8ts Vanilla extract
  • 1/4ts Banana extract
  • 27g cake flour
  • 7g Melted butter
  • 10ml Milk

Instructions

Banana Custard Cream:

  1. Put a banana in a bowl and mash it, then add sugar, corn starch, vanilla extract, egg yolk, and milk and mix.
  2. Sift through a sieve, put it in a pot, and boil over low heat until thickened.
  3. Transfer to another bowl, cover with cling wrap, and cool in the refrigerator.

Sponge sheet:

  1. Put the egg white in a bowl and whip it. When a large bubble appears, add sugar and whip until it forms a firm foam.
  2. Add egg yolk, vanilla extract, and banana juice color and whip.
  3. Sift the soft flour and mix lightly.
  4. Pour the melted butter + milk over a spatula and mix quickly and evenly.
  5. Pour into an oven pan, flatten the top, hit the bottom 2-3 times, and bake in an oven preheated to 170 degrees for 12 minutes.
  6. Divide the cake sheet into 4 equal parts, roll up with paper foil, and cool.
  7. Place a sheet on the wrap, add banana cream, and roll.
  8. Fix both ends and harden in the freezer for 1 hour.

Did You Make This Recipe?
Tag us on Instagram at @Cooking Tree.

Recipe video

Thank you for watching~


Enjoy


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