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Watermelon Mousse Cake Recipe Cooking tree

Watermelon Mousse Cake Recipe

by Cooking Tree

Watermelon Mousse Cake is one of the delicious recipes, Cooking tree will show you how to prepare this recipe step by step

I made a watermelon-shaped mousse cake with a whole watermelon inside! In the red layer, watermelon juice is added to give the watermelon a lot of flavor and flavor, and the whole watermelon is added to add a crunchy texture.

Decorating with chocolate chips is fun because it has a cute watermelon shape~*^^*

It is a mousse cake that can be eaten coolly on a hot summer day.

Enjoy watching~~♬~

  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree
  • Watermelon Mousse Cake Recipe Cooking tree

Follow along with the 📝 recipes below👇🏾👇🏾

Watermelon Mousse Cake Recipe Cooking tree

Watermelon Mousse Cake

Rating: 5.0/5
( 90 voted )
Serves: 8 Prep Time: Cooking Time: Nutrition facts: 200 calories 20 grams fat

Ingredients

Cake sheet

  • 4 Egg white
  • 80g Sugar
  • Green food coloring
  • 4 Egg yolk
  • 1/2ts Vanilla extract
  • 110g Cake flour
  • 1/2ts Baking powder
  • 40g Melted butter
  • 45g Milk

Mousse cream

  • 200g Mascarpone Cheese
  • 30g Sugar
  • 6g Leaf gelatine
  • 150g Whipped cream
  • 120g Watermelon juice + 15g Sugar
  • 2g Leaf gelatine
  • Red food coloring
  • watermelon
  • Chocolate chip

Instructions

  1. Whip the egg whites in a bowl. When large bubbles appear, add sugar in 2~3 times and whip, then add green food coloring and whip.
  2. Divide the egg yolks one by one and whip them, then add vanilla extract and whip.
  3. Sift 1/2 of the soft flour and baking powder and mix.
  4. Sift the remaining powder and mix, then pour a little dough into the melted butter and milk mixture and mix.
  5. Add (4) to this dough, mix, pan in an oven pan, remove air bubbles, and bake for 30~35 minutes in an oven preheated to 180 degrees.
  6. Cool the finished sheet completely, slice 2 sheets, and print them out in 12cm, 15cm molds.
  7. Put mascarpone cheese in a bowl, loosen gently, add sugar and mix, then add melted gelatin and mix.
  8. Add whipped cream and mix.
  9. Lay a 15cm cake sheet on the bottom of the mousse mold, add mousse cream, flatten it, and harden it in the refrigerator for about 30 minutes.
  10. Add watermelon juice, sugar and red food coloring to the remaining mousse cream and mix.
  11. Place a 12cm sheet and 12cm cut watermelon on top of the hardened mousse, pour mousse cream and harden in the refrigerator for at least 3 hours.
  12. Decorate the red part with chocolate chips.

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Recipe video

Thank you for watching~


Enjoy


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