In Cooking Tree, we’re serving up delicious Soft Lemon Cookies, and we’ll show you how to make it from scratch.
I made a lemon cookie with a light and soft texture~
It’s not a regular hard cookie, but a soft cookie, so it’s good to eat softly.
Lemon zest and lemon juice are added, and the sugar powder is really fragrant and naturally cracked on the outside.
Before baking cookies, you need to coat them with powdered sugar and bake them to get a more beautiful shape.
It’s a cookie that you can’t get tired of eating because of the lemon flavor.
I baked it a little big, but I think it would be cute even if it was baked small~
Follow along with the 📝 recipes below👇🏾👇🏾
Soft Lemon Cookies
Thank you for watching~♥