Cooking Tree is serving you a delectable recipe for Peach Double Cheesecake, and we’ll show you how to prepare it from scratch.
I made a peach double cheesecake that you can eat two kinds of baked cheesecakes with white peach at once~
For cheesecakes that are easily baked using canned peaches, spread the dough on the bottom and mince the remaining peaches and put them on the pink cheesecake layer to harden.
I think it’s good to be able to eat two flavors of cheesecake~^^
You can enjoy a cheesecake with a different feel by using cream cheese for baked cheesecake and mascarpone cheese for hardened cheesecake.
When you take out the cheesecake, the peaches on top give it a neat look.
I put dried strawberries into powder on the hardened cheesecake, and it was even more delicious because it had a rich color and rich taste.
I think the peach flesh and the two soft cheesecakes go well together~
Follow along with the 📝 recipes below👇🏾👇🏾
Peach Double Cheesecake
Thank you for watching~♥