Fruit Custard Cake is on the menu in Cooking Tree, and we are going to teach you how to make this delicious recipe from scratch!
I made a fruit custard cake with strawberry and mango puree.
Butter biscuits and custard cream can be stacked and hardened to make it simple without gelatin and oven.
There are many ingredients that go well with custard cream, so I think it’s good to make various applications of various fruits and biscuits.
It is also good to make and eat when there is a lot of frozen fruit at home.
Enjoy watching~♬~
Follow along with the 📝 recipes below👇🏾👇🏾
Mold size : 15cmIngredients
Instructions
Notes
Recipe video
Thank you for watching~♥
Enjoy
🇰🇷🇰🇷 See the recipe in Korean 🇰🇷🇰🇷