In Cooking Tree, we’re serving up delicious, White Bread Strawberry Cake, and we’ll show you how to make it from scratch.
Cooking Tree will show you how to make a homemade version of this delectable recipe for Strawberry Cream Puff (Cookie Choux) Muffin.
I made a strawberry crepe cake with lots of fresh strawberries~
This time, I applied cream to the crepe, folded it in 3 layers, pasted it round, and hardened it. It was interesting because the cross section was vertical.
I made soufflé pancakes that are soft and fluffy like clouds!
It is made with simple ingredients without any special ingredients, but the taste is so good.
I think you need to knead the meringue well to make the soft texture come out well.
I made a no-oven layer strawberry cheesecake with plenty of strawberries~
I put a lot of strawberry puree in the cheesecake batter, and it had a lot of strawberry flavor.
It’s hard to give the gradation to the outside, but I feel proud when I see the finished look.
I made a strawberry cake poured with whipped cream~
I saw people pouring whipped cream on a piece of cake on social media and it looked delicious, so I made it, but adding whipped cream made it softer and moister.
I made a pink strawberry cake with plenty of strawberries~
The sheet is thin and there are a lot of strawberries, so you can feel the rich taste of strawberries with every bite.
I made a small and lovely mini strawberry cheesecake~
A pink cake sheet was put on the cheesecake with a single strawberry in it, and it was cute and pretty.
I made a strawberry custard cream pie with a crispy texture!
This is really,, really,,, the taste that keeps coming in~
It’s a strawberry cake filled with fresh strawberries.
Instead of syrup, the sheet was coated with strawberry puree, filled with strawberries, and iced with mascarpone cheese cream. It was really delicious.