In Cooking Tree, we’re serving up delicious Custard Cream Bun, and we’ll show you how to make it from scratch.
I made a baked puff pastry filled with sweet custard cream~
It is fun to knead by hand to make it more chewy and has various shapes.
If you make it at home, you can fill it with plenty of creams, which makes it more hearty and delicious~
I think it’s good that the cream is also simpler to make in the microwave.
It feels hard after baking but becomes moist and fluffy when cooled. It has cream, so it is softer and sweeter, so I think it makes me feel better when I eat it.
Follow along with the ? recipes below????
Custard Cream Bun
Thank you for watching~♥