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Chocolate Magic Cake Recipe Cooking tree

Chocolate Magic Cake Recipe

by Cooking Tree
Published: Last Updated on

In Cooking Tree, Chocolate Magic Cake is on the menu, and we’ll show you how to make them from scratch.

I made a chocolate magic cake with three layers with one dough! The top is the sponge layer, the middle is the custard layer, and the bottom is the fuzzy layer.

The top layer is soft and the bottom layer is soft and moist. It just melts in your mouth *^^*

Have fun watching it~♬

  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree
  • Chocolate Magic Cake Recipe Cooking tree

Follow along with the 📝 recipes below👇🏾👇🏾

Chocolate Magic Cake Recipe Cooking tree

Chocolate Magic Cake

Rating: 5.0/5
( 93 voted )
Serves: 8 Prep Time: Cooking Time: Nutrition facts: 200 calories 20 grams fat

Ingredients

  • 3 Egg white
  • 1/2ts+1/4ts (3.75ml) Lemon juice
  • 3 Egg yolk
  • 110g Sugar
  • 2ts+1/4ts (11.25ml) Water
  • 90g Melted butter
  • a pinch of Salt
  • 1/2ts+1/4ts (3.75ml) Vanilla extract
  • 50g Plain flour
  • 28g Cocoa powder
  • 360ml Warm milk
  • Sugar powder

Instructions

  1. Put egg white and lemon juice in a bowl and make a meringue.
  2. Put egg yolk, sugar and water in a bowl and whip until it turns ivory.
  3. Add melted butter little by little and whip.
  4. Add salt and vanilla extract and whip.
  5. Sift flour and cocoa powder and mix.
  6. Add warm milk little by little and mix.
  7. Add meringue, mix lightly, pour into a pan, and bake in an oven preheated to 160 degrees for 60 minutes.

Did You Make This Recipe?
Tag us on Instagram at @Cooking Tree.

Recipe video

Thank you for watching~


Enjoy


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