Cooking Tree will show you how to make a homemade version of this delectable recipe for Cheese Souffle Tart.
I made a soufflé cheese tart with a moist cheesecake on top of a crispy tart~
Putting the soufflé cheesecake dough into the tart and baking it is different and it bakes better than I thought, and I think the taste goes well with it~^^
The size of the frame I used this time was large, so I decorated it with fruit and cream, and it went well with the fresh fruit.
The colors of the Shine Muscat and blueberries on top go well together, and I think it became a tart with a refreshing feeling.
The cake was moist and soft and the tart was crispy, and the texture was good and it was really delicious~
I think it would be good to try it out in a variety of ways using different frames.
Follow along with the 📝 recipes below👇🏾👇🏾
Cheese Souffle Tart
Thank you for watching~♥