Marshmallow with Brown Sugar Boba Recipe

In Cooking Tree, we’re serving up delicious Marshmallow with Brown Sugar Boba, and we’ll show you how to make it from scratch.

I made a more chewy marshmallow by adding tapioca pearls~

I thought it would be nice to try adding tapioca pearls to basic marshmallows, so I tried it and it looks different and fun~

Tapioca pearls need to be boiled soft enough to make them chewy instead of hard.

I poured the marshmallows into the mold and put pearls to harden them, but if I put the pearls right away, everything sinks to the bottom, so I think it would be better to put the pearls after hardening for about 20 minutes~

I made syrup with brown sugar and served it with it. It’s sweet + sweet, so it’s very sweet, but it’s a different and fun dessert~^^

Enjoy watching~~♬~

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