Snowball Cookies Recipe

Name: Snowball Cookies
Prep time: 40 min
Cook time: 20 min
Total time: 60 min
Yield: 22
Cuisine: Korean
Ingredients: 60g Unsalted butter; 25g Powdered sugar; a pinch of Salt; 1/4ts Vanilla extract; 90g Cake flour; 35g Walnut; Powdered sugar

by Cooking Tree 2022-09-09

written by Cooking Tree Published: 2022-09-09Last Updated on 2022-09-07

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Snowball Cookies are on the menu in Cooking Tree, and we are going to teach you how to make this delicious recipe from scratch!

I made sweet sugar ball cookies with sugar powder sprinkled on them! The moment you put it in your mouth, it crumbles and melts, so the texture is fun!

The fragrantly chewed walnuts add to the taste of the cookies, and the buttery flavor gives it a good flavor~^^ I think it would be good to use various nuts such as almonds or pecans to make them.

I think it is a cookie that is easy to make and eats as a snack or as a gift~ It looks like it’s snowing, so it’s perfect for the upcoming Christmas~^^

Enjoy watching~~♬~

Follow along with the 📝 recipes below👇🏾👇🏾

Snowball Cookies
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Rating: 5.0/5
( 85 voted )

Serves: 22 Prep Time: 40 Minutes Cooking Time: 20 Minutes 20 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

60g Unsalted butter
25g Powdered sugar
a pinch of Salt
1/4ts Vanilla extract
90g Cake flour
35g Walnut
Powdered sugar

Instructions

Chop the walnuts into small pieces.
After softening the butter, add sugar powder, salt and vanilla extract and mix.
Sift the soft flour, mix, add walnuts, mix, and rest in the refrigerator for 1 hour.
After panning the dough into a round shape, bake in an oven preheated to 170 degrees for 17-20 minutes and cool.
Apply powdered sugar.

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