Home » Recipes » Quick and Easy Bread Rusk Recipe
Quick and Easy Bread Rusk Recipe Cooking tree

Quick and Easy Bread Rusk Recipe

by Cooking Tree

Bread Rusk Recipe is on the menu in Cooking Tree, and we are going to teach you how to make this delicious recipe from scratch!

I made rusk, a snack that can be made quickly and easily with white bread.
I made a triangular roof shape using whole bread, and I think it has a cute and new feel.

Bake in the oven instead of in a pan, so it’s good because it’s baked well so it doesn’t burn evenly.
Coat with sugar evenly and shake well without lumps before baking to ensure a uniform color.

I think it’s good to pick one up when going out and share it with friends~
Enjoy watching~♬ Enjoy~

  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree
  • Quick and Easy Bread Rusk Recipe Cooking tree

Follow along with the 📝 recipes below👇🏾👇🏾

Quick and Easy Bread Rusk Recipe Cooking tree

Bread Rusk

Rating: 5.0/5
( 1 voted )
Serves: 6 Prep Time: Cooking Time: Nutrition facts: 200 calories 20 grams fat

Ingredients

  • Bread
  • Melted unsalted butter
  • Sugar

Instructions

  1. Cut the toasted part of the bread and cut it into a triangle shape.
  2. Spread the melted unsalted butter evenly, coat it with sugar, and bake it on the oven pan at 180 degrees for 15 minutes. (If you want the color to be evenly distributed, bake for 7-8 minutes, then take it out, turn it over, and bake again - you can omit it)

Notes

  • Sugar should be spread evenly so that it does not clump.
Did You Make This Recipe?
Tag us on Instagram at @Cooking Tree.

Recipe video

Thank you for watching~


Enjoy


🇰🇷 🇰🇷 See recipe in Korean 🇰🇷 🇰🇷

You may also like

Leave a Reply

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More

Blueberry meringue tart Recipe Vanilla Creme brulee Cake Recipe Raspberry chiffon cake Recipe Glitter Meringue Cookies Recipe Opera cake Recipe