Pasta Cannoli with Apple Cream

Name: Pasta Cannoli with Apple Cream
Prep time: 55 min
Cook time: 3 min
Total time: 58 min
Yield: 50
Cuisine: Korean
Ingredients: 1 Apple; 20g Sugar; 5g Lemon juice; Cinnamon powder; Pasta noodles (Paccheri); Cinnamon sugar; 150g Cold whipping cream; 15g Sugar

Pasta Chips Recipe

by Cooking Tree 2023-07-13

written by Cooking Tree Published: 2023-07-13Last Updated on 2023-07-11

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In Cooking Tree, we’re serving up delicious Pasta Cannoli with Apple Cream, and we’ll show you how to make it from scratch.

I made pasta and fried the remaining noodles to give it a churros feel.
Since it is a pasta noodle with large holes, I wanted to fill it with cream.

I coated it with cinnamon sugar and filled it with whipped cream with boiled apples.
Noodles are hard even when fried, but it is really delicious when you put it all in one bite and chew it.

I think there is an exhilarating feeling as if the stress is relieved hahaha
I put an apple in the cream, and it has a refreshing chewy taste and goes well with the cream.

Sometimes I make these unique sweets, so it’s really fun and really delicious!
Enjoy watching~♬~

Follow along with the 📝 recipes below👇🏾👇🏾

Pasta Cannoli with Apple Cream
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Rating: 5.0/5
( 42 voted )

Serves: 50 Prep Time: 55 Minutes Cooking Time: 03 Minutes 03 Minutes Nutrition facts: 200 calories 33 grams fat

Ingredients

1 Apple
20g Sugar
5g Lemon juice
Cinnamon powder

Pasta noodles (Paccheri)
Cinnamon sugar

150g Cold whipping cream
15g Sugar

Instructions

Peel, core, and finely chop the apples.
Place the chopped apples, sugar, lemon juice, and ground cinnamon in a saucepan and bring to a boil.
Simmer until almost all the water is gone, then pour into a bowl and chill in the refrigerator.
Fry the pasta noodles in oil at about 170 to 180 degrees.
Remove the noodles and roll them in the cinnamon sugar (make sure they're hot so they stick).
Whip the whipping cream with sugar to stiff peaks, add the stewed apples, mix, and pipe into a pastry bag.
Fill the cooled pasta noodles with the cream.