In Cooking Tree, Blueberry Cream Cheese Mousse Cake is on the menu, and we’ll show you how to make them from scratch.
I made a blueberry cream cheese mousse cake with two cream colors! I think it looks prettier in real life than in the photo. The cream on the bottom tastes like thick cream cheese, and the cream on the top tastes like blueberries, so it’s really delicious.
The popping blueberries are also delicious! The puree added to the top blueberry layer was sieved through a sieve for a fine color. The puree in the decorative whipped cream was used without sieving for a deep color. Have fun watching it~♬
Follow along with the 📝 recipes below👇🏾👇🏾
Blueberry Cream Cheese Mousse Cake
Cream cheese filling
Blueberry cream cheese filling
Cream Cheese Filling:
Blueberry Cream Cheese Filling:
Thank you for watching~♥