Army base stew Budae jjigae Cooking tree

How to make Army base stew (Budae-jjigae)

Name: Army base stew (Budae-jjigae)
Prep time: 45 min
Cook time: 100 min
Total time: 145 min
Yield: 4
Cuisine: Korean
Ingredients: ham; onion; Green onion; Cheongyang Pepper Hot Pepper; Kimchi; Mushroom Mushroom; Tofu Tofu; Rice cake; Baked beans; Minced pork; Sliced cheese; Ramyeon noodle; Seasoning Seasoning; 1.5Ts Chili powder; 1/2Ts Soy sauce; 1/2Ts Red pepper paste; 1/2Ts Minced garlic; Cooking wine 1Ts cooking wine; Salt and Pepper; Rice Water (used water from washing rice)

by Cooking Tree 2022-07-20

written by Cooking Tree Published: 2022-07-20Last Updated on 2022-07-03

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Cooking Tree is serving you a delectable recipe for Army base stew (Budae-jjigae), and we’ll show you how to prepare it from scratch.

I made a hot and delicious Budae Jjigae that is completed by slicing the ingredients and boiling them. As the weather gets colder, I think of these things~~^^ Add only ham to the ingredients in the refrigerator at home, and the seasoning sauce is simple, so make sure to try it! Have fun watching it~♬

Follow along with the 📝 recipes below👇🏾👇🏾

Army base stew (Budae-jjigae)
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Rating: 5.0/5
( 65 voted )

Serves: 4 Prep Time: 45 Minutes Cooking Time: 100 Minutes 100 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

ham
onion
Green onion
Cheongyang Pepper Hot Pepper
Kimchi
Mushroom Mushroom
Tofu Tofu
Rice cake
Baked beans
Minced pork
Sliced cheese
Ramyeon noodle

Seasoning Seasoning

1.5Ts Chili powder
1/2Ts Soy sauce
1/2Ts Red pepper paste
1/2Ts Minced garlic
Cooking wine 1Ts cooking wine
Salt and Pepper
Rice Water (used water from washing rice)

Instructions

Chop various ingredients and put them in a pot.
Place rice cakes, kimchi, kimchi soup, baked beans, and minced pork.
Mix the seasoning ingredients and pour the rice water.
Season with salt and pepper and bring to a boil. Add ramen noodles and cheese.

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