Easy Chewy Cheese Cookies Recipe

Name: Easy Chewy Cheese Cookies
Prep time: 30 min
Cook time: 22 min
Total time: 52 min
Yield: 20
Cuisine: Korean
Ingredients: 230g Tapioca starch; 20g Sugar; 100g Cream cheese; 100g Milk; 50g Grana padano cheese

by Cooking Tree 2022-12-13

written by Cooking Tree Published: 2022-12-13Last Updated on 2022-12-11

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In Cooking Tree, we’re serving up delicious Easy Chewy Cheese Cookies, and we’ll show you how to make them from scratch.

I made super-simple cheese cookies with 5 ingredients!

It’s really simple, just add cream cheese and Grana Padano cheese to tapioca starch, knead and bake.

I think the chewiness is the best because it uses only tapioca starch without flour.
It is a unique cookie that is crispy on the outside and chewy on the inside.

Enjoy watching~♬~

Follow along with the 📝 recipes below👇🏾👇🏾

Easy Chewy Cheese Cookies

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Rating: 5.0/5
( 42 voted )

Serves: 20 Prep Time: 30 Minutes Cooking Time: 22 Minutes 22 Minutes Nutrition facts: 200 calories 33 grams fat

Ingredients

230g Tapioca starch

20g Sugar

100g Cream cheese

100g Milk

50g Grana padano cheese

Instructions

Grind Grana Padano cheese on a grater and prepare. (50g for dough, 20g for topping)

Add cream cheese, milk, and Grana Padano cheese to the tapioca starch and make it into a lump by hand.

Make a round shape, place it on an oven pan, and sprinkle it with Grana Padano cheese.

Bake in a 190-degree oven for 20-22 minutes.

Notes

about 20 servings

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