Custard Cream Pie is on the menu in Cooking Tree, and we are going to teach you how to make this delicious recipe from scratch!
I made a fun-shaped custard cream pie~
I put moist custard cream and raspberry inside the puff pastry and baked it, and it was really delicious because it was crispy and savory~~
I think the raspberries inside are more delicious as they burst and add freshness~^^
I made a shape by adding thin lines at the intersection, and it looked like a leaf and was pretty.
You can make it a little easier if you make the line spacing a little wider.
You have to take all the shapes and finish the sides carefully before baking so that the cream does not leak out.
You need to apply enough egg water to get an appetizing color, but if the color is too light, bake it at 220 degrees for about 1 minute.
I think the combination of pie and custard cream is always satisfying~*^^*
Follow along with the ? recipes below????
Custard Cream Pie
Thank you for watching~♥