In Cooking Tree, we’re serving up delicious Cheesecake Bars, and we’ll show you how to make them from scratch.
I made a stick cheesecake with soft cream on top of a moist baked cheesecake~
Cheesecake alone is delicious, but adding cream on top makes it look pretty and tastes even better~^^
The Daize cookie used as a crust below adds texture and when eaten together, it was crispy, so I think I could eat it much more deliciously~
I sprinkled lotus powder on top, and it tasted good and looked more appetizing~~
I think it looks stylish and easy to eat when cut into a long bar shape.
Follow along with the 📝 recipes below👇🏾👇🏾
Thank you for watching~♥