Baked Chicken Cheese Potato Recipe

Instructions

1. mash the steamed potatoes while still hot, add salt, pepper, cornstarch parsley powder and mix.
2. Butter a pan and divide the potatoes into 8 equal portions.
3. Make a concave shape and add them to the pan, then chop the vegetables and chicken.
4. Heat a little olive oil in a skillet, add the onion and minced garlic and sauté lightly.
5. Add the chicken breast, bell pepper, paprika, salt, pepper, and crushed red pepper and sauté.
6. Add the milk, heavy cream, and Parmesan cheese, bring to a boil, and stir in the Grana Padano cheese.
7. Stir chicken and vegetables into potatoes and top with mozzarella cheese.
8. Sprinkle with Grana Padano cheese and bake in a 200 degree oven for 17-18 minutes.