Soft Orange Cookies Recipe

Soft Orange Cookies is on the menu in Cooking Tree, and we are going to teach you how to make this delicious recipe from scratch!

I made fragrant and soft orange cookies by adding orange juice and zest~
I made a round shape, sprinkled with plenty of sugar powder, and baked it. As it swelled, the sugar powder cracked and

became a cute cookie with nice cracks.
It has a lot of orange flavor, so it’s sweet, but it’s fragrant.

The texture is so soft and light that it melts in your mouth.
Have fun watching it~♬

Orange Cookies

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Rating: 4.0/5

( 2 voted )

Serves: 30 Prep Time: 50 Minutes Cooking Time: 12 Minutes 12 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

• 70g Unsalted butter
• 110g Sugar
• 1g Salt
• 1 Egg
• 3g Vanilla extract
• Orange zest
• 20g Orange juice
• Orange food coloring
• 3g Baking powder
• 3g Baking soda
• 210g Cake flour

Instructions

1. Soften unsalted butter, add sugar and salt, mix, then add egg and vanilla extract and mix.
2. Add orange zest and orange juice, add orange food coloring and mix, then sift baking powder, baking soda, and soft flour and mix until no powder is visible.
3. Cover with cling film and rest in the refrigerator for 1 hour. Take a little dough, shape it into a circle, and coat with sugar.
4. Coat with sugar powder, place on the oven pan, and bake in an oven preheated to 160 degrees for 12 minutes.

Did You Make This Recipe?

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Recipe video

Thank you for watching~♥

Enjoy

🇰🇷🇰🇷 See recipe in Korean 🇰🇷🇰🇷