Home » Bread » How to make Sausage Bread
Sausage Bread Cooking tree

How to make Sausage Bread

by Cooking Tree
Published: Last Updated on

Sausage Bread is one of the delicious recipes, Cooking tree will show you how to prepare this recipe step by step

I made a lattice-patterned sausage bread in which sausages and breads intersect one by one! Do you remember this pattern you used to do once when you were a kid?? Sausage bread was born with it applied~

I sprinkled some cheese on it to add a savory taste~ Dip it in tomato sauce and it feels like eating pizza! I made 5 kinds of homemade sausage and enjoyed it in various flavors ^^

The link to the reference video for making pizza dough is in the ingredients description. Have fun watching it ^^

  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree
  • Sausage Bread Cooking tree

Follow along with the 📝 recipes below👇🏾👇🏾

Sausage Bread Cooking tree

Sausage Bread

Rating: 5.0/5
( 39 voted )
Serves: 4 Prep Time: Cooking Time: Nutrition facts: 200 calories 20 grams fat

Ingredients

  • Pizza dough
  • Sausage
  • Shred cheese
  • Dried herb (parsley, basil)
  • Butter

Instructions

  1. Make pizza dough in 5 rows.
  2. Place on a buttered oven pan.
  3. Insert the sausages one by one at the intersection.
  4. Cut the remaining dough on the side.
  5. Sprinkle with shredded cheese and dry herbs and bake in an oven preheated to 200 degrees for 15-20 minutes.

Did You Make This Recipe?
Tag us on Instagram at @Cooking Tree.

Recipe video

Thank you for watching~


Enjoy


You may also like

Leave a Reply

[script_16]

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More

Garlic Butter Cheese Toast Korean Hot Dog Recipe Coconut Lemon Curd Cookie Soft Tomato Basil Cheese Bread Omelet (without mixing the whites and yolks)