Chocolate Pancakes Recipe

Name: Chocolate Pancakes
Prep time: 45 min
Cook time: 3 min
Total time: 48 min
Yield: 7
Cuisine: Korean
Ingredients: 2 Egg; 30g Sugar; 1/4ts Salt; 150g Milk; 170g Plain flour; 10g Cocoa powder; 7g Baking powder; 25g Melted butter; Melted chocolate; Cherry, Blueberry, Raspberry; Apple mint; Sugar powder; Agave syrup

by Cooking Tree 2022-08-22

written by Cooking Tree Published: 2022-08-22Last Updated on 2022-08-13

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Cooking Tree is serving you a delectable recipe for Chocolate Pancakes, and we’ll show you how to prepare them from scratch.

I made fluffy and sweet chocolate pancakes! It looks even more appetizing when I decorate it with fruits that are coming out these days and sprinkle with syrup~

I only put chocolate on the top, but I think it will taste even better if you apply it in between.

Enjoy watching~~♬~

Follow along with the 📝 recipes below👇🏾👇🏾

Chocolate Pancakes
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Rating: 5.0/5
( 71 voted )

Serves: 7 Prep Time: 45 Minutes Cooking Time: 03 Minutes 03 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

2 Egg
30g Sugar
1/4ts Salt
150g Milk
170g Plain flour
10g Cocoa powder
7g Baking powder
25g Melted butter
Melted chocolate
Cherry, Blueberry, Raspberry
Apple mint
Sugar powder
Agave syrup

Instructions

Beat eggs in a bowl, then add sugar and salt and mix.
Sift the soft flour, cocoa powder, and baking powder and mix, then add melted butter and mix.
Put the pan on low heat, grease it with cooking oil and put the dough on it.
When bubbles rise, turn over and cook a little more.
Stack the pancakes on a plate and spread melted chocolate on top.
Garnish with cherry, blueberry, raspberry and apple mint, and sprinkle with agave syrup and powdered sugar.

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