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New York Cheesecake is one of the delicious recipes, Cooking tree will show you how to prepare this recipe step by step
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– 80g Crushed digestive cookies – 40g Melted unsalted butter – 350g Cream cheese – 100g Sugar – 1g Salt – 160g Sour cream – 15g Lemon juice – 120g Egg – 25g Corn starch – 110g Heavy cream
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1. Add melted unsalted butter to crushed Daije cookies, mix, place on the bottom of a 16cm mold lined with Teflon sheets, press firmly, and place in the refrigerator.
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2. Soften the cream cheese, add sugar and salt, mix, add sour cream and lemon juice, mix, add eggs, and mix.
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3. Add cornstarch, mix, add whipped cream, mix, pour into a mold, place on a pan of hot water, and bake in an oven preheated to 170 degrees for 60 minutes.
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4. After cooling in the oven, take it out to room temperature and cool it in the refrigerator.