- Anonymous
– 100g Cold water – 6g Salt – 280g Cake flour – 190g Cold unsalted butter – 570g Apple – 30g Sugar – 40g Maple syrup – 2g Cinnamon powder – 15g Lemon juice
Remove the skin of the apples and chop them into small pieces and put them in a pot. Place over medium-low heat and boil with sugar, maple syrup, and cinnamon powder.
When the butter becomes small enough to mix beans and rice, add cold water and mix. Put it in a zipper bag, flatten it with a rolling pin, and let it rest in the refrigerator for about an hour.