Cake Recipes

Tiramisu Cake Recipe

Cooking TreePublished: Updated: 01.6K views

In Cooking Tree, Tiramisu Cake is on the menu, and we’ll show you how to make it from scratch.

I made a tiramisu cake topped with cheese cream on a coffee sheet~
Bake the sheet, dig the center out in a circle, fill it with thin cream, and remove the mustie before eating to make the cream flow softly.

I made the cream using easily available cream cheese, but if you make it with mascarpone cheese, it will be more savory and taste more like tiramisu~

The feeling of dripping is different depending on the consistency of the cream, but if you make it thinner than you think, it will flow smoothly.

I think it’s a simple but fun cake~^^

Enjoy watching~~♬~

Follow along with the 📝 recipes below👇🏾👇🏾

Tiramisu Cake

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Ingredients

  • 3 Eggs
  • 75g Sugar
  • 10g Honey
  • 3g Vanilla extract
  • 25g Unsalted butter
  • 40g Milk
  • 3g Instant coffee powder
  • 90g Cake flour
  • 150g Cream cheese
  • 40g Sugar
  • 250g Whipped heavy cream (whipped up 30%)
  • Cocoa powder

Instructions

  1. Place a bowl of eggs on a pot of hot water, add sugar, honey, and vanilla extract, and stir until the temperature reaches 40 degrees.
  2. Whip with a hand mixer until it becomes a rich ivory-colored foam. Sift the soft flour and mix.
  3. Pour a little of the dough into the bowl of melted unsalted butter, milk, and instant coffee powder (temperature 50-60 degrees), mix, and then put it in the main dough and mix.
  4. Pour into a 15cm mold and bake in an oven preheated to 170 degrees for 30 minutes. After cooling, cut off the bottom and cut out the center with a circular cutter.
  5. Add sugar to cream cheese, loosen gently, add 30% thin whipped cream, and mix lightly.
  6. Put mustie on the sheet, put cream on it, and then sprinkle cocoa powder.

Tag us on Instagram at @Cooking Tree.

Recipe video

Thank you for watching~♥

Enjoy

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