In Cooking Tree, Strawberry fraisier cake is on the menu, and we’ll show you how to make it from scratch.
I made a nice Prezier around red and pretty strawberries! The bright red strawberry stimulates the salivary glands. Originally, I used a lot of muslin cream with butter mixed with custard cream, but I didn’t like it because it was greasy and didn’t suit my taste.
I used Diplomat Cream, which was mixed with custard cream and whipped cream. I really like this cream~ It goes well with strawberries ^^
I think it’s easier to eat because it’s full of raw strawberries inside, and it looks even prettier when you cut it.
Have fun watching it~♬
Follow along with the 📝 recipes below👇🏾👇🏾
Ingredients
Diplomat cream
Strawberry jelly
Instructions
Recipe video
Thank you for watching~♥
Enjoy