Oil Tteokbokki Recipe

Name: Oil Tteokbokki
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 2
Cuisine: Korean
Ingredients: 2 cups tteokbokki rice cakes; 1 tbsp sugar; 1+1/2 tbsp red pepper powder; 1/2 tbsp soy sauce; 1 tbsp green onion; 1 tbsp sesame oil

Cooking TreePublished: 2022-06-27 Updated: 2023-06-2603K views

In Cooking Tree, Tteokbokki Oil is on the menu, and we’ll show you how to make it from scratch.

Last time I went to Maritel I made tteokbokki with white housewife’s oil. It’s really super simple. It tastes great! If you have two types of red pepper powder, coarse and fine 1 tbsp coarse, 1/2 tbsp fine I only have coarse red pepper powder I only put the thick ones.

Follow along with the 📝 recipes below👇🏾👇🏾

Oil Tteokbokki

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Rating: 5.0/5
( 82 voted )

Serves: 2 Prep Time: 15 Minutes Cooking Time: 08 Minutes 08 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

2 cups tteokbokki rice cakes

1 tbsp sugar

1+1/2 tbsp red pepper powder

1/2 tbsp soy sauce

1 tbsp green onion

1 tbsp sesame oil

Instructions

Put all ingredients in a bowl and mix well

Add cooking oil and fry over low heat

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