No-Bake & No-Gelatin Chocolate Mousse Cake

Cooking Tree

There is nothing mysterious about making  Chocolate Mousse Cake! Practice makes perfect so bake, bake, bake!

Chocolate Mousse Cake (No-Bake & No-Gelatin) is on the menu in Cooking Tree, and we are going to teach you how to make this delicious recipe from scratch!

Let’s get started!

Chocolate Terrine

8

60 Min

00 Min

INGREDIENTS

– 100g Warm whipping cream – 20g Cocoa powder – 550g Milk – 60g Sugar – 27g Corn starch – 100g Dark chocolate

INSTRUCTIONS

Sift cocoa powder into warm fresh cream and mix.

1

INSTRUCTIONS

Put milk, sugar, and cornstarch (1) in a bowl and mix. Put it in a pot and bring to a boil over low heat, stirring, then add dark chocolate and simmer until slightly thickened.

2

INSTRUCTIONS

Sift through a sieve, place in a mold, cool at room temperature, and harden in the refrigerator for at least 6 hours.

3

Enjoy

Arrow

Swipe Up

Bread bun

Chocolate Recipe

ESPRESSO CHOCOLATE MOUSSE CAKE RECIPE

AUSTRIAN CHOCOLATE CAKE SACHERTORTE RECIPE

Cooking Tree