Remove the cream, mix the crushed Oreo cookies with melted unsalted butter, shape it in a mold, press it firmly, and put it in the refrigerator.
INSTRUCTIONS
2
Melt the hazelnut chocolate, milk chocolate, and whipped cream cut into small pieces in the microwave for about 1 minute, then place them in a mold and flatten them.
INSTRUCTIONS
3
Put the cut banana on top, pour the chocolate, flatten it and harden it in the refrigerator for about 30 minutes.
INSTRUCTIONS
4
Put the cream on top of the chocolate and harden it in the refrigerator for 1 hour.