- Anonymous
Cooking Tree will show you how to make a homemade version of this delectable recipe for Chocolate Ricotta Cheesecake.
– 90g Crushed Digestive cookie – 3g Cocoa powder – 40g Melted unsalted butter – 3 Egg yolks – 15g Sugar – a pinch of Salt
– 200g Ricotta cheese – 135g Melted chocolate – 25g Corn starch – Meringue (3 egg whites + 40g sugar + 2g vanilla extract) – 25g Chocolate chip