- Anonymous
– 50g Unsalted butter – 60g Cake flour – 40g Milk – 10g Sugar – a pinch of Salt – 4 Egg yolks – 4 Egg whites – 55g Sugar – 4 Sliced cheddar cheese
Put (4) in the bowl containing the meringue and mix, then pour half the batter into the mold.
Put the sliced cheddar cheese on top, pour all the remaining dough, put it on a pan with hot water, and bake it in an oven preheated to 150 degrees for 60 minutes.