Apple Carrot Cake Recipe ππ₯π°
Made with 2 apples and 1 carrot, this cake is a perfect blend of fruity sweetness and moist carrot cake. Letβs bake it together!
Youβll need: Carrots, apples, eggs, sugar, flour, cream cheese, and a few pantry staples!
1. Grate carrots, chop walnuts, and whisk eggs with sugar. Mix in oil, flour, and spices. Bake for 60 mins!
2. Cook chopped apples with sugar, maple syrup, and cinnamon until soft. Add lemon juice for a tangy twist!
3. Whip cream cheese, powdered sugar, and lemon juice into a smooth, creamy frosting.
4. Layer carrot cake, stewed apples, and cream cheese frosting. Repeat and chill for 1-2 hours!
5. Slice and serve! Enjoy the perfect balance of sweet apples and moist carrot cake.
Tip: Use a 15cm mold for the perfect size. Store in the fridge for up to 3 days!
Try this recipe today and share your creation with us! π°β¨