Triple Cheese Cookies Recipe

Cooking Tree is serving you a delectable recipe for Triple Cheese Cookies, and we’ll show you how to prepare it from scratch.

I made a savory triple cheese cookie with cheddar, mozzarella, and cream cheese~

They do not add a lot of sugar to preserve the taste of cheese, so they are not sweet and are full of cheese flavor.

It’s crispy on the outside, but the part with the cheese in it is moist, so I think it’s good to eat it softly~~

If you want it to be a little more crispy, I think it would be ok to add a little less cheese or bake it for another 1-2 minutes.

It’s a cookie, but it has a lot of cheese, so I think it’s a cookie that you can enjoy in a different way~

I used non-stretching mozzarella cheese, but I think it would be good to use pizza cheese that stretches well~~

Enjoy watching~~♬ ~

Follow along with the 📝 recipes below👇🏾👇🏾

Triple Cheese Cookies

Rating: 5.0/5
( 73 voted )
Serves: 6 Prep Time: Cooking Time: Nutrition facts: 200 calories 20 grams fat

Ingredients

  • 110g Unsalted butter
  • 50g Brown sugar
  • 1 Egg
  • 120g Plain flour
  • 2g Baking powder
  • 1g Baking soda
  • 1g Salt
  • 45g Cheddar cheese
  • 45g Cream cheese
  • 100g Mozzarella cheese

Instructions

  1. Soften unsalted butter, add brown sugar and mix, then add eggs and mix.
  2. Add the chopped cheddar and cream cheese and mix, then sift the wheat flour, baking powder, baking soda and salt and mix.
  3. Cover with cling film and rest in the refrigerator for 1 hour.
  4. Put a little dough into the mold, put mozzarella cheese in the middle, cover it with dough, sprinkle with cheddar cheese and parsley, and bake in an oven preheated to 190 degrees for 11 minutes.

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Recipe video

Thank you for watching~♥


Enjoy


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