Strawberry Cake is on the menu in Cooking Tree, and we are going to teach you how to make this delicious recipe from scratch!
I made a Swiss meringue buttercream cake that contains strawberries when cut.
Although it looks simple on the outside, I think it has become a uniquely shaped cake by putting strawberries inside the sheet.
I need 4 sheets, so I increased the amount of cake batter a little bit, but the recipe is written below, so you can refer to it.
I used small sized strawberries, and 4 of them fit in a row in the middle.
To make it pretty, I think it would be better to cut the strawberries at the same height and put them in.
In order to keep the shape of the cake well, I like to use a cream that is harder than fresh cream, so I used buttercream.
The Swiss meringue buttercream I made this time is really delicious because it doesnβt feel greasy at all if you whip enough.
Enjoy watching~β¬~
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Ingredients
Instructions
Recipe video
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Enjoy
π°π·π°π· See recipe in Korean π°π·π°π·