Sausage Potato Bread is on the menu in Cooking Tree, and we are going to teach you how to make this delicious recipe from scratch!
Today, I baked potato bread with sausages on top of dough with potatoes.
Boiled potatoes are put in mashed dough, so the bread is soft and savory.
These days, they sell Vienna sausages with sheaths!
You can put regular sausage on it, but I think it looks better when it is grilled because it has a sheath.
Thinly sliced potatoes were wrapped in sausage and baked, but when the potatoes were dipped in butter and baked, it was delicious to eat just potatoes.
Don’t forget to apply unsalted butter as soon as you take it out of the oven as it adds to the visual and savory taste~!
You can change the shape of the bread according to the mold you have at home and bake it.
Each oven has different specifications and the baking time and temperature vary depending on the size of the dough.
I think it would be good if you can adjust the toast color of the bread.
I can’t seem to leave the oven all the time when I bake bread hahaha
Enjoy watching~♬~
Follow along with the 📝 recipes below👇🏾👇🏾
Ingredients
Instructions
Notes
Recipe video
Thank you for watching~♥
Enjoy
🇰🇷🇰🇷 See recipe in Korean 🇰🇷🇰🇷