Oatmeal Banana Bread (No Flour Chocolate Cake) is on the menu in Cooking Tree, and we are going to teach you how to make this delicious recipe from scratch!
I made a light and healthy chocolate cake with oatmeal and banana.
It has the chewy texture of oatmeal, and I put chocolate in the dough and applied it on top, and the banana scent and chocolate scent went well together and it was delicious.
I think the texture will change depending on how much you put the oatmeal in the blender.
It’s easy to make, so it’s good to make it when you want to eat a healthier cake without flour.
Enjoy watching~♬~
Follow along with the 📝 recipes below👇🏾👇🏾
- Mold size : 15.5cm x 7.8cm x 6.5cmIngredients
Instructions
(The riper the banana, the sweeter and tastier it is.)
(Use after cooling the chocolate ganache until it has a creamy consistency)Notes
Recipe video
Thank you for watching~♥
Enjoy