Cooking Tree will show you how to make a homemade version of this delectable recipe for No-Bake Peach cheesecake.
I made a no-oven cheesecake topped with fragrant peaches~
When raw peaches are hardened on the upper layer with a peach drink, the color is beautiful and the taste is good~^^
The original peach drink is transparent, but when I mix it with peaches and harden it, the color automatically turns pink, so I think it’s prettier~
The taste goes well with cheesecake with cream cheese and yogurt, and you can feel the sourness, sweetness and fragrantness together.
The Daize cookie I used as a sheet had a slightly bland taste, so I added a little brown sugar, and it tastes much better and sweeter~^^
The weather was hot, so it was really hot when I used the oven.
So I made it in a no-oven, and I think it’s good because it’s simple~^^
I use hard peaches to keep the chewy texture alive, but I thought it would be delicious because it was soft and moist even if I made it with soft peaches.
Enjoy watching~~♬~
Follow along with the 📝 recipes below👇🏾👇🏾
Ingredients
Instructions
Recipe video
Thank you for watching~♥
Enjoy