Marshmallow Peanut butter Cookies bar

Name: Marshmallow Peanut butter Cookies bar
Prep time: 50 min
Cook time: 30 min
Total time: 80 min
Yield: 4
Cuisine: Korean
Ingredients: 55g Butter; 20g Sugar; 25g Sugar powder; 40g Peanut Butter; 25g Egg; 80g Cake flour; 2g Baking powder; A pinch of salt; 10g Peanut crunch; Marshmallow; Melted chocolate

Cooking TreePublished: 2022-08-20 Updated: 2022-09-0201.2K views

Cooking Tree will show you how to make a homemade version of this delectable recipe for Marshmallow Peanut butter Cookies bar.

I think it would be pretty even if you cut the shape and decorate the chocolate in various ways~ It’s savory and sweet, so it’s perfect when you want to eat a sweet dessert ^^

If you don’t have Peanut Crunch, you can add chopped roasted peanuts or use Peanut Butter with Crunch.

Enjoy watching~~♬~

Follow along with the 📝 recipes below👇🏾👇🏾

Marshmallow Peanut butter Cookies bar

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Rating: 4.0/5
( 90 voted )

Serves: 4 Prep Time: 50 Minutes Cooking Time: 30 Minutes 30 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

55g Butter

20g Sugar

25g Sugar powder

40g Peanut Butter

25g Egg

80g Cake flour

2g Baking powder

A pinch of salt

10g Peanut crunch

Marshmallow

Melted chocolate

Instructions

Put butter in a bowl and loosen gently, then add sugar and powdered sugar and mix.

Add peanut butter and mix, then add eggs and mix.

Add soft flour, baking powder, and salt and mix lightly, then add Peanut Crunch and mix.

After panning flat on an oven pan, place marshmallows on top and bake in an oven preheated to 170 degrees for 30 minutes, then cool.

Sprinkle melted chocolate on the cooled cookie bar and cut it into a bar shape.

Notes

Recipe was made with reference to a book called "The Cookie"

I made a chewy cookie bar by putting marshmallows on top of fragrant cookies with peanut butter~

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