In Cooking Tree, we’re serving up delicious Mango Cookies (Eggless), and we’ll show you how to make them from scratch.
I made a mango cookie filled with moist mango~
I made mango-like jam and filled it with cookies and baked it, but it was really delicious because it was filled with crunchy cookies and fragrant mango~
I think it tastes like pineapple filling and baking. Since the mango is not too sweet, you can eat it without any burden.
I think it will be more fragrant and delicious if you add a little lemon juice at the end of boiling the mango.
It is important to completely cool the cookies before they cool as they are soft and can break.
I think it would be good to change the mold to a muffin mold or silicone mold.
Baking time and temperature may vary depending on the size of the cookie.
Enjoy watching~~♬~
Follow along with the 📝 recipes below👇🏾👇🏾
Ingredients
Instructions
Recipe video
Thank you for watching~♥
Enjoy