How to Make Tree bibimbap (Food Art for Kids)

Name: Tree bibimbap
Prep time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Korean
Ingredients: Multigrain rice (white rice, black rice, oats, lentils, kamut, etc.); salad greens; radish (radish); Egg yolk (white, yolk); Seasoning; Bibim Gochujang; Sesame oil

Cooking TreePublished: 2022-07-02 Updated: 2023-06-2602.1K views

In Cooking Tree, Tree bibimbap (Food Art for Kids) is on the menu, and we’ll show you how to make them from scratch.

I made a tree-shaped bibimbap~^^ I think the kids will really like it! It doesn’t appear in the video Be sure to sprinkle with bibim red pepper paste and sesame oil. Really ..bbb!

Follow along with the 📝 recipes below👇🏾👇🏾

Tree bibimbap

Pin Print

Rating: 5.0/5
( 80 voted )

Serves: 1 Prep Time: 20 Minutes Cooking Time: 00 Minutes 00 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

Multigrain rice (white rice, black rice, oats, lentils, kamut, etc.)

salad greens

radish (radish)

Egg yolk (white, yolk)

Seasoning

Bibim Gochujang

Sesame oil

Instructions

Prepare mixed grain rice and egg yolks (whites, yolks).
Slightly salt on the ground

Cut radish into rounds

Slice the egg yolks.

Put the rice in a wooden shape in a bowl.

Make leaves using young leafy vegetables
When placing leaves

Place them in order from the top. When putting them on the bottom, cut the stems of young leafy vegetables and put them on the bottom.

Put the radish on the young leaves, and mix the egg tops on the bottom of the wooden post.

Did You Make This Recipe?
Tag us on Instagram at @Cooking Tree.