In Cooking Tree, radish rice & radish greens (Korean food) is on the menu, and we’ll show you how to make them from scratch.
Last week, I made radish and radish sprouts from Home Cooked Teacher Baek. I usually eat radish greens often, but in our house, we put onions in it.
I make it and eat it~~ So I made it with an additional onion ^^ For radish rice, you don’t really need to put anything else in it, you just need to add radish and shiitake mushrooms.
*When using dried shiitake mushrooms, be sure to soak them in water before use.
Follow along with the 📝 recipes below👇🏾👇🏾
Add sugar, soy sauce, and minced garlic, and bring to a boil. You can also add cheongyang red pepper if you like!Ingredients
No rice
Radish
Instructions
Rice water
Notes
Recipe video
Thank you for watching~♥
Enjoy