How to make Marble Glazed Donuts Baked

Name: Marble Glazed Donuts Baked
Prep time: 35 min
Cook time: 10 min
Total time: 45 min
Yield: 6
Cuisine: Korean
Ingredients: 135g Flour; 1 ts Baking powder; Sugar 60g Sugar; 1/8 ts Salt; 1 Egg; 80ml Milk; 1Ts Melted butter; 1ts Vanilla extract; 250g Sugar powder; 60ml Milk; Food coloring; 125g Sugar powder; 30ml Milk

Cooking TreePublished: 2022-07-18 Updated: 2022-07-0301.9K views

Marble Glazed Donuts Baked is on the menu in Cooking Tree, and we are going to teach you how to make this delicious recipe from scratch!

I made a pretty donut with a marble pattern~

I made a pretty donut with a marble pattern~ You can make your own fancy donuts using various colors ^^ Seeing the colorful donuts makes me feel better~♬ Have fun watching it~~

* Eggs at room temperature for at least 30 minutes

Follow along with the 📝 recipes below👇🏾👇🏾

Marble Glazed Donuts Baked

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Rating: 5.0/5
( 50 voted )

Serves: 6 Prep Time: 35 Minutes Cooking Time: 10 Minutes 10 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

135g Flour

1 ts Baking powder

Sugar 60g Sugar

1/8 ts Salt

1 Egg

80ml Milk

1Ts Melted butter

1ts Vanilla extract

250g Sugar powder

60ml Milk

Food coloring

125g Sugar powder

30ml Milk

Instructions

Mix wheat flour + baking powder + salt + sugar.

Add egg + milk + melted butter + vanilla extract and mix.

After mixing (1) and (2), pan in a donut mold coated with melted butter, and bake in an oven preheated to 200 degrees for 8-10 minutes.

Mix sugar powder (250g) + milk (60ml), divide into 6 parts, and mix with food coloring.

After mixing sugar powder (125g) + milk (30ml), pour the colored glaze on top and mix lightly, pour over the cooled donuts and harden.

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