Marble Cotton Cheesecake (Zebra cake) is one of the delicious recipes, Cooking tree will show you how to prepare this recipe step by step
I made a pretty cotton cheesecake with green tea and chocolate marbles~ Cotton cheesecake is a cheesecake eaten a lot in Japan~ Itโs really soft!! The fluffy and moist cheesecake resembles a zebra~^^ Have fun watching it~โฌ
*Cream cheese, eggs, and butter at room temperature for at least 1 hour
Frame: 16cm
Follow along with the ๐ recipes below๐๐พ๐๐พ
Marble Cotton Cheesecake (Zebra cake)
Ingredients
- 125g Cream cheese
- 30g Butter
- Sugar 35g
- 40g cold milk
- 3 Egg yolk
- 1Ts Lemon juice
- 1ts Vanilla extract
- 1/8 ts Salt
- 10g Soft flour
- 30g Corn starch
- 3 Egg whites
- 1/2ts Lemon juice
- 35g Sugar
- 1Ts Green tea powder 1Ts + 1Ts water
- 1Ts Cocoa Powder 1Ts + 1Ts Water
Instructions
- Put a bowl on a pot of warm water, add cream cheese + sugar + butter, mix, and when the sugar is completely dissolved and soft, remove from the pan.
- Add cold milk and mix, then add egg yolks one by one and mix.
- Add vanilla extract + salt + lemon juice and mix, then sieve soft flour + corn starch and mix.
- Put the egg white in a bowl and whip it until a large foam is formed, then add the lemon juice and mix.
- Divide the meringue into the cheese batter by 1/3 and mix, then transfer 1/2 to another bowl.
- Put green tea powder + water, cocoa powder + water in each bowl and mix, then put the dough in the middle of the intersection in the oven pan
- Bake in an oven preheated to 200 degrees for 17 minutes โ in an oven at 140 degrees for 30 minutes, and place in the oven for 20 minutes.
Recipe video
Thank you for watching~โฅ
Enjoy