Hershey’s chocolate cookies Recipe

Hershey’s chocolate cookies are on the menu in Cooking Tree, and we are going to teach you how to make this delicious recipe from scratch!

I made a cute chocolate cookie by putting Hershey’s chocolate on a chocolate cookie~

Egg-free cookies with crispy texture and sweet almond powder Sweet Hershey’s chocolate goes well with it, and I think it’s a fun cookie that’s not boring~^^
I baked the chocolate from the beginning, but as it melted a little, the surface of the chocolate became slightly bumpy.

If you want to bake it neatly, I think it would be better to bake the cookies for 5-7 minutes, then add chocolate and bake a little more~*^^*

A little bit of chocolate is sprinkled on it to make it look a little nicer.

Enjoy watching~~♬~

Follow along with the 📝 recipes below👇🏾👇🏾

Hershey's chocolate cookies

Ingredients

  • 55g Unsalted butter
  • 25g Powdered sugar
  • 2g Vanilla extract
  • 60g Cake flour
  • 30g Almond powder
  • 15g Cocoa powder
  • Hershey's chocolate
  • Chocolate pen

Instructions

  1. Soften unsalted butter, add sugar powder and vanilla extract, mix, sift the powders, and mix.
  2. After making a lump, wrap it in plastic wrap and let it rest in the refrigerator for about 30 minutes.
  3. Roll out the dough, make a mold, put Hershey's chocolate on it, and bake it in an oven preheated to 170 degrees for 10 minutes.
  4. After the cookies are cooled, decorate them with a chocolate pen.

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Recipe video

Thank you for watching~


Enjoy


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