Green grape tart Recipe

Name: Green grape tart
Prep time: 50 min
Cook time: 4 min
Total time: 54 min
Yield: 2
Cuisine: Korean
Ingredients: 10cm Tart sheet; 100g Green grape; 30g Sugar; Cream; 60g Cream cheese; 30g Plain Yogurt; 10g Sugar; 1g Leaf gelatine (Melted); 30g Whipped cream; Decoration; Green grape; Whipped cream; Apple mint

Cooking TreePublished: 2022-08-05 Updated: 2022-08-0402.8K views

Green grape tart is one of the delicious recipes, Cooking tree will show you how to prepare this recipe step by step

I made a tart with a lot of sweet and sour green grapes! I think the light blue color makes me feel refreshed~ Green grapes bursting in the mouth, soft cream, sweet stewed green grapes, and crispy tart sheets are really delicious~^^ Have fun watching it~♬

Follow along with the 📝 recipes below👇🏾👇🏾

Green grape tart

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Rating: 4.9/5
( 70 voted )

Serves: 2 Prep Time: 50 Minutes Cooking Time: 04 Minutes 04 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

10cm Tart sheet

100g Green grape

30g Sugar

Cream

60g Cream cheese

30g Plain Yogurt

10g Sugar

1g Leaf gelatine (Melted)

30g Whipped cream

Decoration

Green grape

Whipped cream

Apple mint

Instructions

Cut the green grapes.

Put green grapes and sugar in a pot and bring to a boil. When the soup becomes thick, remove from heat and cool.

Put cream cheese in a bowl and loosen it gently, then add yogurt and sugar and mix.

Add melted gelatin and mix, then add whipped cream and mix.

Put boiled green grapes and cream on the tart sheet and harden in the refrigerator for 1 hour.

Decorate with whipped cream, green grapes and apple mint.

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