Golden kiwi cake Recipe

Name: Golden kiwi cake
Prep time: 65 min
Cook time: 40 min
Total time: 105 min
Yield: 8
Cuisine: Korean
Ingredients: 18cm sponge cake sheet (2 sheets); Whipped cream (300g cream + 30g sugar); 5~7 Golden kiwi; Apple mint

Cooking TreePublished: 2022-08-25 Updated: 2022-08-1403K views

Golden kiwi cake is on the menu in Cooking Tree, and we are going to teach you how to make this delicious recipe from scratch!

I made a fresh cream cake with fresh and sweet gold kiwi! The gold kiwi went well with the fresh cream, so I really enjoyed it~

It looks prettier and fresher when you decorate it using the shape of a kiwi.

I think this cake is perfect for summer~

Enjoy watching~~♬~

Follow along with the 📝 recipes below👇🏾👇🏾

Golden kiwi cake

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Rating: 4.9/5
( 74 voted )

Serves: 8 Prep Time: 65 Minutes Cooking Time: 40 Minutes 40 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

18cm sponge cake sheet (2 sheets)

Whipped cream (300g cream + 30g sugar)

5~7 Golden kiwi

Apple mint

Instructions

Cut a cake sheet into a 15cm mold and lay 1 sheet on the bottom of the mousse mold with a mousse ring.

Attach the sliced kiwi to the wall of the frame, apply whipped cream on the sheet, and place the kiwi on top.

Put the cream and sliced kiwi on top of the kiwi, and put the last sheet on top of the kiwi.

After filling the cream, flatten it and harden it in the refrigerator for 1 hour.

Decorate with whipped cream, kiwi, and apple mint.

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