Flan Cake (Caramel Custard Pudding Cake)

Cooking Tree will show you how to make a homemade version of this delectable recipe for Flan Cake (Caramel Custard Pudding Cake).

I made a flan cake with sweet caramel flavor and topped with custard pudding~

When I poured chiffon cake batter on top of the flan dough and baked it, I think it turned into a cute flan cake~^^

When I bake the custard pudding only, the caramel syrup flows a lot when I take it out of the mold, but when I bake it with the chiffon cake batter, the cake batter absorbs the caramel syrup and doesn’t flow too much~

Since there is a sheet underneath, it may not come out of the frame easily, but in that case, I think you can pull it out while pulling the sheet slightly inward with your hands and peeling off the edges~

I think I like the natural gradation feeling of the caramel flowing on top.

Eating soft pudding and fluffy chiffon together makes it a fun and unique cake~*^^*

Enjoy watching~~♬ ~

Follow along with the 📝 recipes below👇🏾👇🏾