Crumble Chocolate Pound Cake Recipe

Cooking Tree will show you how to make a homemade version of this delectable recipe for Crumble Chocolate Pound Cake.

I made a chocolate pound cake by adding crumble mixed with chocolate chips~
It is delicious because it is a soft and moist pound cake with cream cheese added to the dough.

Cream the butter and sugar sufficiently, add room temperature eggs in small portions 8 to 10 times, mix thoroughly, and knead so that they do not separate.

The cracked cracks that naturally swell through the crumbs look appetizing, and the crumbles and chocolate chips make the taste sweeter and savory.

I put a lot of cocoa powder in the dough, and the color is deep, so it goes well with the crumble on top.
When eaten immediately after cooling, the chocolate melts softly and is delicious.

I think it tastes better when eaten cold.

Enjoy watching~~♬~

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