Recipes

Crispy and Chewy Potato Stick

Cooking Tree02.3K views

Fried Potatoes is on the menu in Cooking Tree, and we are going to teach you how to make this delicious recipe from scratch!

I made potato sticks that are chewier and more delicious than french fries~
An ordinary potato turned into a crispy and chewy long-leg potato!

It’s good because it’s kneaded with potato starch and fried.
When I ate it, it was definitely different from regular french fries, so I could understand why they added starch and kneaded it to shape it and fry it.

It’s delicious to eat as is, but it’s even richer when served with a simple cheese sauce.
One bite of only the potato~ The second time, one bite with cheese sauce~

I think the satisfaction is better when you make it longer and eat it.
Enjoy watching~♬~

Follow along with the 📝 recipes below👇🏾👇🏾

Fried Potatoes

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Ingredients

  • 310g Potato
  • 1g Salt
  • a little Pepper
  • 60g Potato starch

  • 50g Shredded cheddar cheese
  • 10g Butter
  • 30g Milk
  • Pepper, Parsley

Instructions

  1. Cut the peeled potatoes into small pieces and boil them in a pot with water.
  2. Add salt and pepper to the boiled potatoes and mash them finely, then add potato starch and mix evenly.
  3. Put it in a ziplock bag and roll it out thinly, harden it in the freezer for 1 hour and cut it long.
  4. Put oil in a pan and fry the potatoes until they reach 200 degrees.
  5. Put butter and milk in the shredded cheddar cheese and melt it in the microwave for about 40 seconds, then add pepper and parsley and mix to make cheese sauce.
Tag us on Instagram at @Cooking Tree.

Recipe video

Thank you for watching~♥

Enjoy

🇰🇷🇰🇷 See recipe in Korean 🇰🇷🇰🇷

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