In Cooking Tree, we’re serving up delicious Christmas Red Velvet Crepe Cake, and we’ll show you how to make it from scratch.
I made a Christmas cake with red velvet crepe that has an attractive red color~
This time, I baked the crepe in a square pan and made it using the rectangular shape, but I think it has a different feel~^^
I was debating whether to paint the tree decoration on the top green or red, but I did it in red, but it was nice because the tone matched the tone and gave me a clean feeling~
For the stars on the cake, I put golden dusting pearl powder on the cookies and put them on top~
The colored sprinkles applied last will melt into the cream over time and the color will spread a little.
Since the sanded cream is soft, the crepe has a softer feel.
You can put it in the refrigerator and eat it cold.
Enjoy watching~~♬~
Follow along with the 📝 recipes below👇🏾👇🏾
Ingredients
Instructions
Recipe video
Thank you for watching~♥
Enjoy